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Ahuva Gottdiener of Homegrown Kosher discusses life with a congenital heart defect, her journey to heart surgery and life after her recovery.
Ahuva Gottdiener is a foodie dissident. Bridging the food knowledge gap between ground and plate, Ahuva shares her fascination with the fundamentals through education, inspiration and connection. Widely lauded as perhaps the most bona fide artisan sourdough baker and authentic suburban homesteader (seriously, she raises chickens with her family in Wesley Hills, NY!) Ahuva’s love for the origins of our sustenance provides fuel for her mission of connection. To learn more about Ahuva, you can follow her on Instagram @homegrownkosher and read the blog at homegrownkosher.com
